Sunday, July 19, 2009
Sugar Butter Flour Introduces Fro-yo Treats
Fro-yo girl here. South Bay bakery, Sugar Butter Flour, has just added fro-yo! And they’ve combined fro-yo with some of their baked goods to create fro-yo treats. I’d like to try the frupcake (cupcake + fro-yo). That's fro-yo, not frosting in the picture.
Enjoy Frogurt in the following forms:
* Fro-yo a cup with fresh fruit, coconut, housemade granola, cookies and nuts
* Frupcake: SBF’s red velvet cupcake topped with fro-yo and your choice of 1 topping
* Fro-yo profiterole: a cream puff filled with fro-yo, fresh fruit and raspberry sauce
* Chill-out tart: fro-yo on a buttery tart with two toppings and raspberry sauce
You know you love me. X0 X0, fro-yo girl.
* Sugar Butter Flour: 1875 S Bascom Ave, Campbell, CA