Pecan praline is a pretty popular flavor, especially during the fall. It reminds me of my father-in-law and my father too. They both liked pecan praline.
Pecan praline froyo: Very smooth, rich, and thick, with visible pecan bits. The caramel makes it sweeter and warmer – very fall like. You can definitely taste the pecans more so than the almonds and cashews in the base. Recommended toppings: pecans, granola, and whipped cream.
You know you love me. X0 X0, fro-yo girl.
Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.
No comments:
Post a Comment