Wednesday, October 2, 2013

October is Pumpkin Frozen Yogurt Month

Fro-yo girl here. Ahhhh October, my favorite month of the year...everyday is a buildup to the best day of the year, Halloween. The leaves taken on rich autumnal hues and the pumpkin frozen yogurt returns. I hope to enjoy Blush, Easy Breezy, and Fraiche’s pumpkin frozen yogurt multiple times. 

For those of you who aren’t in the Bay Area, do have some Pumpkin Pie frozen yogurt at Yogurtland. It’s lovely and pumpkiny without being too sweet. Menchie's has just introduced a new pumpkin flavor called, It's Pumpkin Time, made with real pumpkin puree and available in October. I haven't tried it yet.

Bruster’s Real Ice Cream offers Dutch Apple Crunch Yogurt and Pumpkin Yogurt throughout October. I’ve never been to one of their locations (it's not in my area) but their seasonal flavors, especially the October ones, sound tempting.

Every October I go to Half Moon Bay to pick out my pumpkins from a real pumpkin farm (Bob’s). The HMB fro-yo shops better have that pumpkin frozen yogurt ready for me.

I might be making some pumpkin frozen yogurt at home. I made a few batches last October but I’m still tweaking and perfecting my recipe. I also love pumpkin muffins...maybe I’ll save one and use it as a frozen yogurt topping.

You know you love me. X0 X0, fro-yo girl.

Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at The IFYA is the independent voice of the frozen yogurt industry.

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