Fro-yo girl here. Last year, Melissa, the founder of Yoga-urt, created a new flavor, Papa’s Boysenberry Pie, to honor her father. This year, she created a flavor in honor of her mom’s favorite dessert (other than Yoga-urt): Nana’s Lemon Meringue Pie. Nana’s Lemon Meringue Pie is made with real lemons, marshmallow crème, and the Yoga-urt house almond/cashew base. I think I tasted graham crackers too or maybe shortbread cookies?
The new flavor launched on November 20, her mom’s birthday. So sweet.
I love lemons and I am now obsessed with the new lemon flavor. It’s the tartest and tangiest Yoga-urt flavor. Cookies and marshmallow crème make it taste like more than lemons, but the froyo isn’t that sweet because it’s so tangy. Like other Yoga-urt flavors, it is organic, soy-free, gluten-free, vegan, etc.
Yoga-urt has locations in Glendale, Echo Park, Santa Monica, and Granada Hills.
You know you love me. X0 X0, fro-yo girl.
Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.
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