Showing posts with label frozen skyr. Show all posts
Showing posts with label frozen skyr. Show all posts

Thursday, June 5, 2025

Thor’s Skyr Opens in Silver Lake, Offering All-Natural Skyr Bowls

 





Fro-yo girl here. Thor’s Skyr recently opened in the old Milk space near Silver Lake Reservoir in the Silver Lake neighborhood of Los Angeles. Ironically, what was once the spot for sugary treats is now the spot for low sugar, high protein treats. Thor’s Skyr makes its own skyr in Pennsylvania and emphasizes the probiotics, high protein, and low sugar content of the product, compared to Greek yogurt. It is all natural, lowfat, kosher, lactose-free, gluten-free, and GMO-free.

Thor’s Skyr was available in supermarkets and only recently opened cafes in Phoenix and Los Angeles. The restaurants serve skyr and acai bowls, shakes, and sandwiches, all inspired by the flavors of Iceland. The bowls feature a base (skyr or acai), a middle (blended), and toppings. The middle contains fruit, peanut butter, acai, dates, almond milk, etc. The toppings include granola (not made in-house), fruit, coconut, honey, chia seeds, etc. It’s similar to an acai shop but with fewer toppings. The skyr is plain with no added sugar.

Odin’s Treasure Bowl, without banana: skyr base, middle (skyr, raspberries, strawberries, peanut butter), toppings (granola, strawberries). The bowl takes awhile because they blend the middle to order. I liked it because nothing was too sweet. It was healthy and filling. The skyr tastes like plain yogurt but thicker. It’s sour. The middle reminded me of mix-in style froyo since they blended skyr with berries and ice (or frozen berries) with a bit of peanut butter. The peanut butter flavor wasn’t strong. It wasn’t as sweet as your typical froyo, by far. 

Prices are reasonable. You can enjoy their complimentary drip coffee and a high protein waffle with any purchase. They’re going to offer grab & go items soon.

One 170g serving of Thor’s Skyr’s plain is 140 kcals, 3.5g total fat, 5g total carbs, and 21g protein compared to Siggi’s plain which has 170 kcals, 7g total fat, 8g total carbs, and 18g protein. Thor’s Skyr uses reduced fat ultra-filtered milk, whereas Siggi’s uses pasteurized whole milk Both are made with two ingredients, milk and cultures. Thor’s Skyr didn’t seem thicker than Siggi’s.

Thor’s Skyr was founded by three actors, Terry Crews, Hafthor Julius Bjornsson, Dylan Sprouse and an Icelandic entrepreneur, Unnar Beck Danielsson. They wanted to make the best skyr in the US, using the same process used in Iceland.

I noticed that Thor’s Skyr’s website has several recipes for frozen skyr.

Icelandic style skyr has been available in the US for a long time. Siggi’s, the market leader, was founded in 2005. Trader Joe’s has been offering Icelandic style skyr for several years. I’ve tried most of the brands over the years, including Norr, Icelandic Provisions, Painterland Sisters, and others that have been discontinued.

* Thor’s Skyr, 1639 1/2 Silver Lake Blvd, Los Angeles (Silver Lake), CA 90026

You know you love me. X0 X0, fro-yo girl.

Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.

Tuesday, December 5, 2023

Halo Top Frozen Yogurt Pops Made with Skyr Review





Fro-yo girl here. I first heard about Halo Top’s Frozen Yogurt pops in March 2023, when they were launched. After checking many grocery stores, I concluded that the pops were not available in my area. Well, I finally found some at the newly relaunched Amazon Fresh in Pasadena, California. They had both flavors, Triple Berry and Strawberry. A box of four pops was $5.34, slightly less than the manufacturer’s suggested retail price of $5.49. These pops are supposed to be better for you, an on-the-go nutritious snack.

I haven’t seen frozen skyr popsicles for sale in US grocery stores before. I’ve seen them for sale in other countries though. Halo Top’s frozen yogurt pops are made with creamy Icelandic skyr-style yogurt, crunchy granola, and real fruit. Each pop is 110 calories with 4g of protein. Available flavors: Triple Berry, Strawberry.

Triple Berry: The pop was creamy and not as dense and hard as other yogurt pops. The flavor was okay. It was very sweet. The berries were blended with the yogurt. There wasn’t much granola. The berry bits had some tang. There was a bitter aftertaste. One 64g pop is 110 calories, 3g total fat, 10mg cholesterol, 16g total carbohydrates, 15g total sugars, and 4g proteins. The pops are made with ultrafiltered milk, and sweetened with sugar, corn syrup, and molasses. Yasso pops taste better for sure.

3 out of 5 stars.

You know you love me. X0 X0, fro-yo girl.

Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.

Tuesday, January 1, 2019

My Froyo Wish List for 2019


Fro-yo girl here. It’s time for my annual froyo wish list for 2019. Before revealing my wishes for the new year, I like to see if any of my previous wishes from this time last year came true.

Last January I wished for the following:

First, let's see if any of my 2018 wishes came true. Last year I wished for:

* More soy froyo (or tofu soft serve)

Update: The anti-soy sentiment seems to explain the lack of new soymilk based flavors, though I did have some great soymilk soft serve at Big Softee, the new soft serve ice cream shop in Monterey Park, CA.

* Bring back the tart

Update: It was a bad year for tart flavors – didn’t see many new ones. However, Pinkberry did come through with a tarter tart flavor, the new green tea lemonade. It was like they read my mind since the flavor I missed the most was green tea tart froyo. Thanks Pinkberry!

* More Halloween froyo spoons

Update: It was another very slow year for collectible froyo spoons, but Menchie’s did come out with color changing Halloween spoons. I have so many froyo spoons that it’s probably good that the era of collectible froyo spoons is nearing an end. At this point, I don’t want too many new froyo spoons and I’d like to get rid of some of the extra ones that I have.

* Good bubble waffles

Update: Several new places offer these but they’re not froyo shops. Most of them are boba and ice cream shops. Cauldron Ice Cream’s bubble waffles are accessible but they aren’t that good.

So, some of my 2018 froyo wishes did come true. Interestingly, my 2017 wish of trying llaollao is a little closer to coming true, since they opened their first location in the US (in Houston). The next US location will be in Miami. Way back in 2013 I wished to be served by a froyo robot and that seems likely to happen soon.

My froyo wishes for 2019 are:

  • Have Pita GR open in Pasadena. Pita GR opened this year in Downey, CA. I love their housemade frozen Greek yogurt. It’s amazing, even better than Souvla’s. I know they plan to open a Greek donut place next but I’m hoping to see them in Pasadena in a year or two. 
  • Yellow sesame/tahini froyo. Mr. Froyo has been asking about this flavor for years, so I guess it’s more his wish than mine, but I do love tahini. 
  • Frozen skyr. I still love skyr and would love to try a frozen version. Or I’d be happy with a lower sugar froyo, even if it means higher fat (and it probably would). 

You know you love me. X0 X0, fro-yo girl.

Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.

Thursday, January 8, 2015

Froyo Wish List for 2015


Fro-yo girl here. It’s time for the seventh edition of my annual wish list. Last year I wished for:

* Froyo pie or cake. Mr. Froyo made a froyo pie for me.

* Yolato frozen yogurt gelato bars in CA. I don’t think this happened (sad face). The Yolato bars are the best.

* Froyo made out of Icelandic yogurt (skyr). This does exist (e.g., in Denmark you can go to a supermarket and get a tub of Cheasy frozen skyr) but I certainly haven’t seen it in California.

* Froyo spoons. I did get plenty of new ones including some from Seattle, New Zealand, Hong Kong and Greece.

Some of my wishes from 2013 and earlier haven’t come true either. I’m still waiting to be served by a robot/frozen yogurt vending machine. On the other hand, I had wishes come true that I hadn’t even thought of, like visiting Yogurtland HQ, judging frozen yogurt at the NRA Show and attending the Critics Choice TV Awards (free froyo included).

Here’s my froyo wish list for 2015:

* Yogorino (or something similar to Yogorino) come back…Mr. Froyo misses you.

* More froyo HQ visits

* Making frozen yogurt the official state food of California

* A Food Network show dedicated to frozen yogurt or a froyo truck on the Great Food Truck Race

Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.