Yum Crumbs dessert toppings can be sprinkled on froyo, ice cream, pancakes baked goods, dipped fruit, donuts, and more. The sampler pack of 1 oz packets included the following flavors:
- Strawberry Lemonade
- Banana Cream Pie
- Chocolate Peanut Butter
- Red Velvet
- Lemon Pound Cake
- Cinnamon Roll
- Bubble Gum
- Mint Chocolate
- Key Lime Pie
- Cherry
- Salted Caramel
- Blueberry Cobbler
- Berry Blue
- Mint Chocolate
- Orange Creamsicle
- Rainbow
- Apple Pie
- Strawberry Shortcake
- Pumpkin Pie
- Chocolate Éclair
- Birthday Cake
I tried two flavors and didn’t feel like trying other flavors afterwards. The Strawberry Shortcake crumbs were small, hard, and crunchy. They tasted like cherry cough syrup, not strawberries. They had a pasty quality that I also did not like. The Lemon Pound Cake crumbs were a bit better and did taste like lemon (more like lemon oil than lemon juice) but the texture was unappealing.
Yum Crumbs are hard and more like sprinkles than crumbs. When I think of crumbs, I think of soft baked crumbs like donut or cake crumbs. Crumbs aren’t supposed to be hard.
The main ingredients of Yum Crumbs are sugar, wheat flour, and malted barley. Half a tablespoon is about 25 calories.
I’m not sure what I’ll do with my remaining Yum Crumbs packets. Maybe I’ll put some in Christmas stockings.
You know you love me. X0 X0, fro-yo girl.
Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.