I know Jeni’s makes very tangy and intensely flavored frozen yogurt, so I wasn’t sure how her tangy style would work with chestnuts and molasses. The Mont Blanc buttermilk frozen yogurt is the sweetest Jeni’s frozen yogurt that I’ve tried to date. The tang isn’t there. The molasses has a deep, rich, sweet flavor that dominates this frozen yogurt. The chestnut gets lost because of the molasses. The texture was super dense, rich and creamy.
Verdict: I prefer the fruity tart frozen yogurt flavors that Jeni makes but Mont Blanc would be nice on top of pie or with a hot beverage (e.g., in an affogato).
Take advantage of Jeni’s special now through Cyber Monday: Buy 4 pints, get 2 pints in the scoop shops and online (use the code TWOFREE at checkout).
* JENI’S ICE CREAMS: Find a Jeni’s scoop shop at https://jenis.com/scoop-shops/
You know you love me. X0 X0, fro-yo girl.
Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.
No comments:
Post a Comment