Fro-yo girl here. I found another new plant-based yogurt at Bristol Farms. Le Grand plant-based yogurt alternative is from a Canadian plant-based brand that also makes sauces and soups. The yogurt comes in 4 oz plastic cups and has no added flavors, is organic, and has over 5 billion live cultures per serving. Bristol Farms was selling Le Grand Yogurt Alternative for $1.99 each.
Le Grand Yogurt Alternative was introduced at Expo East 2019 last fall and will be at Expo West 2020 in March. It’s made with cashews, coconut cream, rice, and cacao butter.
Creamy Vanilla: The texture was unusual. It was like a very firm gelatin. Even stirring vigorously did not soften the yogurt much. The texture was grainy too. The flavor was mild and nutty – not bad, but on the bland side. The texture was the main drawback. Also, there was no tang. 3 out of 5 stars.
Creamy Lemon: This was a bit softer than the Vanilla and also tasted a lot better because the lemon was bright and tangy. It had a clean, light flavor with a hint of nuttiness. 4 out of 5 stars.
One serving of Lemon yogurt is 110 calories, 4.5g total fat, 17g total carbs, 2g protein, and 9g total sugars. Ingredients: Filtered water, rice, cane sugar, cashews, lemon, coconut cream, cacao butter, sea salt, live active cultures.
Available flavors: Lemon, Vanilla, Raspberry, Unsweetened, Mixed Berries
You know you love me. X0 X0, fro-yo girl.
Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.
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