Mother Culture Greek Yogurt Review

Fro-yo girl here. One of the joys of traveling is finding local products like Mother Culture. I spotted Mother Culture Greek yogurt at Whole Foods in Austin, Texas. The 8 oz tubs were $6.49 each. Mother Culture is based in San Antonio and available at retailers across Texas and farmers' markets.

The process starts with certified Grade A raw milk sourced from a dairy farm in Moulton, Texas. The cows are grass-fed. The yogurt is made by hand using traditional methods. A slow, low-heat pasteurization technique is used to help the probiotics thrive. Greek yogurt is strained.

Luscious Lemon Greek yogurt: Indulgent, tastes like cream and yogurt. The texture was creamy, thick, and rich. It was lightly sweetened with honey. The texture is a bit thicker than whipped cream. The lemon extract is blended in. It's not that sweet and has some sourness, but it’s more like rich cream that tastes like yogurt. I wish it weren't quite so rich but it's good and pure.

Serving size: ½ a cup, 188 calories, total fat 11g, total carbs 14g, sugar 12g, protein 9g

Ingredients: milk, honey, lemon extract, cultures

Available flavors: Plain, Honey Vanilla, Luscious Lemon, Maple Pecan. I saw Pumpkin Pie on the Mother Culture website but not at Whole Foods

4.5 out of 5 stars.

* WHOLE FOODS: 901 E 5th St, Ste 100, Austin, TX 78702

You know you love me. X0 X0, fro-yo girl.

Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.