Maple Hill Creamery Yogurt Review

Fro-yo girl here. My local Whole Foods recently started carrying Maple Hill Creamery yogurt, a European style, cream on top full fat yogurt made from the organic milk of 100% grass-fed cows. The cows reside on a certified organic dairy farm in New York. The yogurt is made by hand in small batches and comes in six flavors: Lemon, plain, orange creme, maple, wild blueberry, vanilla

It’s quality yogurt made with just a few all natural ingredients, including organic milk and live cultures. The flavors are too subtle.

* Maple yogurt: thick and very lightly sweetened with maple syrup, it’s sour and clean tasting, with just a hint of maple syrup, the milkfat clumps add an extra rich deliciousness

* Lemon yogurt: It’s similar to the maple yogurt only with sugar and lemon extract instead of maple syrup and vanilla extract. The lemon flavor is on the subtle side. The yogurt is quite sour. One 6 ounce serving is 150 calories.

I found Maple Hill Creamery Yogurt at Whole Foods on sale 3 for $3, regularly priced at $1.49 each.

4 out of 5 stars.

You know you love me. X0 X0, fro-yo girl.

* WHOLE FOODS MARKET: 1150 Ocean Ave., San Francisco, CA 94112

Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.