Bacio di Latte Opens in Pasadena and Makes Yogurt Gelato

Fro-yo girl here. Bacio di Latte opened on December 23, 2024, in the old 21 Choices Frozen Yogurt space. 21 Choices moved to another location nearby and then a plant and beauty store occupied the space. 

Bacio di Latte was founded by two brothers in Milan, Italy, in 2011. The gelato is made daily in-store with organic milk so that it’s fresh. They also use the best raw materials like Italian pistachios, Italian hazelnuts, Italian lemons, chocolate from Belgium and Italy, etc.

There are 24 flavors to choose from, including a few sorbets and Greek yogurt gelato. Most of the flavors will stay the same but they will change the seasonal flavors. The yellow signs indicate the top-selling flavors. Ask for samples.

Pistachio lovers, they have two pistachio gelato flavors and the option to add pistachio cream and pistachios to coat your cup or cone. A small piccolo cup with up to 2 flavors is $7.45, a regular is $8.95, and a grande, $10.75. They also sell pints.

Yogurt Bianco yogurt gelato is made with Greek yogurt. It has the rich, thick, soft, smooth, sticky texture of gelato. It tasted fresh and slightly tangy (but not sour). It’s good! But not my favorite texture.

They also have a rewards program. Limited indoor seating.

You know you love me. X0 X0, fro-yo girl.

* BACIO DI LATTE, 85 W Colorado Blvd, Pasadena, CA 91105

Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.

Pazzo Gelato Greek Yogurt Gelato

Fro-yo girl here. I don’t have gelato that often. First, I’d much rather have froyo. Second, I prefer ice cream to gelato. However, when a gelato shop offers yogurt gelato, it gets my attention. Pazzo Gelato posts flavor updates on Twitter and a recent update listed Greek Yogurt. Yes.

Pazzo makes its own gelato with top quality ingredients and local produce. They also serve smoothies, shakes, pastries, coffee and tea.

* Greek yogurt gelato with honey: This was indulgent, rich, velvety, extremely dense and smooth. I liked how it had a slight tang from the yogurt and the honey flavor was prominent and delicious. This was the smoothest, densest yogurt gelato that I’ve had (I’ve tried yogurt gelato at several gelato shops).

I also had a scoop of strawberry buttermilk gelato. The texture wasn’t as smooth as the Greek yogurt but it was thick and creamy. It wasn’t tangy but it did taste like fresh strawberries with cream.

Apparently Pazzo Gelato had a European yogurt gelato in the past but I haven’t seen it offered lately. If they ever offer green tea yogurt again, I have to get some.

Pazzo Gelato has two locations: one in downtown LA and the other in Silverlake.

You know you love me. X0 X0, fro-yo girl.

* PAZZO GELATO: 3827 W Sunset Blvd., Los Angeles, CA 90026



Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.