Fro-yo girl here. I’m back from the Yoga-urt Granada Hills first anniversary celebration today, August 3, with the details.
The brand new flavor is…Pineapple Paradise. It’s plant-based, all-natural, and made with Yoga-urt’s proprietary almond and cashew milk base. The nut milk mellows the pineapple flavor so that it’s not as sweet as you’d expect. The texture was super thick and creamy, creamier than Dole Whip and other pineapple soft serve.The anniversary sundae is the Pina Colada Sundae, featuring a swirl of Pineapple Paradise and Coconut Macaroon, coconut shavings, and homemade strawberry sauce.
You could also enter a raffle to win a $100 Yoga-urt Granada Hills gift card.
And 10% of sales on August 3 will go to the Pediatric Intensive Care Unit at Children’s Hospital Los Angeles.
Yoga-urt soft serve is vegan, kosher, soy free, gluten-free, all-natural, probiotic, hand-crafted, small batch, and made on site. The gluten-free cones and sauces are also made in-house with proprietary recipes. For toppings, choose from fresh fruit, mochi, sprinkles, nuts, granola, coconut, mulberries, cacao nibs, and housemade sauces.
You know you love me. X0 X0, fro-yo girl.
* YOGA-URT, 17454 Chatsworth St, Suite A, Granada Hills, CA 91344
Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.
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