Thursday, February 9, 2012

Valentine’s Day, Fro-yo Style 2012

Fro-yo girl here. With Valentine’s Day around the corner, I’ve been thinking up romantic fro-yo creations. This year I felt inspired by the decadent combination of chocolate and fruit.

* Raspberry chocolate truffle: Raspberry and chocolate fro-yo, chopped Andes mints, fresh raspberries
* Strawberries & cream: Strawberry fro-yo, fresh chopped strawberries, whipped cream, white chocolate curls, heart shaped sprinkles
* Cherry dipped in chocolate: Cherry fro-yo on a cone, topped with crunchy chopped almonds, dipped in magic shell chocolate

Fro-yo shops are celebrating Valentine’s Day with special new flavors like red velvet, orchard cherry and Hershey's Kisses.

If you really want to impress someone, make your own fro-yo at home and serve with chilled champagne. Perhaps the new Snog (UK frozen yogurt chain) cookbook will inspire you.

You know you love me. X0 X0, fro-yo girl.

No comments: