So Delicious Oatmilk Dairy-Free Frozen Dessert Review

Fro-yo girl here. Oatmilk in coffee is good. Oatmilk yogurt is horrible. Oatmilk is so popular that it’s now available in frozen dessert form from So Delicious. I found the pints at Sprouts for $6.49 regular price, $4.21 on sale.

Oatmeal Cookie Oatmilk: I love oatmeal cookies. The frozen oatmilk dessert was creamy, sweet but not crazy sweet, and mild. There were small chunks of oatmeal cookie dough which were soft and not overly sweet and crunchy chocolate flecks. The aftertaste was clean with a hint of coconut. I really liked the oaty flavor and the addition of pea protein. It seemed less heavy than dairy-based ice cream. Mr. Froyo liked it too, though he wished it had less sugar. One serving is 2/3 cup, 250 calories, 12g total fat, 23g total sugars, and 36g total carbs.

Ingredients (Oatmeal Cookie): Oatmilk (filtered water, whole oat flour), organic cane sugar, organic coconut oil, organic tapioca syrup, organic brown sugar, rolled oats, organic rice starch, cane sugar, raisins, pea protein, palm oil, organic sunflower oil, cocoa, organic molasses, rice starch, natural flavor, sea salt, chocolate liquor, locust bean gum, guar gum, cinnamon, citric acid).

Available flavors: Oatmeal Cookie, Peanut Butter Raspberry, Caramel Apple Crumble

The oatmilk frozen desserts are gluten free and non-GMO. They’re better than I expected – not super healthy but that’s probably why it’s so good. There aren’t that many flavors but the ones they’ve chosen complement oatmilk.

4.5 out of 5 stars.

You know you love me. X0 X0, fro-yo girl.

Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.

Nancy’s Probiotic Oatmilk Non-Dairy Yogurt Review

Fro-yo girl here. I found a new yogurt product at Sprouts: Nancy’s Probiotic Oatmilk Non-Dairy Yogurt. The shelf tag said new. Each cup was $1.99. I’ve never had oatmilk yogurt before. It’s described as “A creamy and delicious plant-based yogurt alternative, made from gluten-free Oatmilk and offering 6g of plant protein per serving. And of course, each serving has Billions of LIVE dairy-free Probiotics!” It’s gluten-free, kosher.

* Vanilla: The appearance was unusual – light brown & slick. It’s not creamy but more like jelly. The flavor was pleasant: tangy, sour with a light vanilla flavor and an oat aftertaste. One serving is 100 calories, 6 oz, 1.5g fat, 7g sugars & 16g carbs.

* Strawberry Hibiscus: This was also like jelly but the strong strawberry flavor overwhelmed the oat flavor. It was tangy and sour. It was light and a little chalky. It might be too sour for most people. The flavor is good but the texture is unusual.

Available flavors: Plain, Blueberry, Strawberry Hibiscus, Vanilla

Ingredients (Vanilla): Oatmilk (water, whole oat flour), faba bean protein, organic cane sugar, strawberry puree, tapioca flour, coconut oil, concentrate (hibiscus and apple), strawberry natural flavor, hibiscus natural flavor, vegetable juice (color), agar, citric acid, live non-dairy yogurt cultures: S. Thermophilus, L. Bulgaricus.

3.5 out of 5 stars.

You know you love me. X0 X0, fro-yo girl.

Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.