Thursday, August 12, 2021

Yoghurppe Japanese Yogurt Drink Review



Fro-yo girl here. I spotted Yoghurppe yogurt drinks at Tokyo Central in Torrance, CA. The drinks were $1.28 each. One small carton is 200 ML and comes in a Tetra Pak with a wrapped plastic mini straw. The drinks are produced in Japan by Minami Nihon Rakuno.

Yoghurppe is “made from raw milk from dairy cows reared at the base of the Kirishima mountain range in Southern Kyushu. After being acquired, the milk undergoes mild lactic acid fermentation using bifidobacterium, acidophilus, and streptococcus thermophilus. This results in a smooth, mild-flavored drink without the sourness of yogurt.” It’s a beverage that’s recommended for children because of the calcium and protein content. It’s made with lactic acid bacteria from Europe.

Original Yoghurppe: I was hoping it would taste like yogurt but it tasted more like Yakult. And it’s very sweet but with little tang. It’s a thin consistency similar to milk. They added sugar and high fructose corn syrup. One serving is 120 calories, 0g fat, 27g total sugars and 2g protein. That's a lot of sugar for a small carton.

Apple Yoghurppe: The apple flavor masked that awful Yakult flavor, so I liked it better but it was still very sweet and didn’t have real yogurt flavor.

Hmm, I like the sourness of yogurt…it’s sad when the sourness is removed or masked.

2.5 out of 5 stars.

You know you love me. X0 X0, fro-yo girl.

Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.

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