Fro-yo girl here. It feels like fall has arrived at Yogurtland. The new signs have a distinctly fall feel and fall flavors are back. Yogurtland brought back Pumpkin Pie froyo (early) and they’re pairing it with Cheesecake froyo. The two flavors are being offered side-by-side with a sign that encourages guests to swirl them together, using the middle handle, to create Pumpkin Pie Cheesecake Swirl. The handles are even labeled pumpkin pie, pumpkin pie + cheesecake swirl and cheesecake. Recommended toppings: cheesecake bites, whipped cream, maple cream cookies, almonds.
Caramel Apple froyo is also returning. The flavor was first introduced in 2016 as part of the Trolls promotion. Cooper’s Caramel Apple is now called Caramel Apple. Yogurtland describes it as, “With the sweetness of REAL caramel blended with REAL apples, it’s like eating a caramel apple in every bite.” I don’t like caramel but it did taste like caramel with a hint of apple.
There is also a new fall topping, Maple Cream Cookies. They’re soft, thick maple leaf shaped sandwich cookies filled with maple cream. The cookies and cream are made with 100% pure maple syrup. The maple flavor is subtle. I thought the cookies were very tasty and not crazy sweet.
Yogurtland is offering an online-exclusive Dirt Cup made with Dutch Chocolate Frozen Yogurt or Rich Chocolate Ice Cream and assorted toppings, available to order on yogurt-land.com and third party delivery platforms. All the promotional items are available for a limited time only, while supplies last.
You know you love me. X0 X0, fro-yo girl.
Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.
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