Fro-yo girl here. Yoplait recently brought back Yoplait Custard Yogurt, a product that they discontinued several years ago. Yoplait Custard fans contacted the company asking for them to bring the product back and they listened.
Yoplait Custard Yogurt has no artificial colors or flavors and no high fructose corn syrup. The available flavors are: banana, blueberry, caramel, lemon, strawberry and vanilla. It’s made with whole milk. One serving is 5.3 oz. It has live and active cultures and is gluten free. It is “partially produced with genetic engineering.”
* Strawberry Custard Yogurt: The texture is different from other yogurts on the market. It’s glossy and smooth but in a way that feels firmer and set (like a custard). The strawberry flavor was faint but noticeable. It had a milky flavor and was tangier than I expected. While it is all natural, the aftertaste seemed somewhat artificial.
The strawberry custard yogurt was 170 calories with 5g of total fat and 19g of sugar.
Ingredients: Pasteurized grade A milk, sugar, modified corn starch, kosher gelatin, yogurt cultures, natural flavor, vegetable juice and beta carotene (for color).
3 out of 5 stars.
You know you love me. X0 X0, fro-yo girl.
Looking for more frozen yogurt news, discussion boards, and resources? Check out the International Frozen Yogurt Association website at http://internationalfrozenyogurt.com/. The IFYA is the independent voice of the frozen yogurt industry.
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